Chef Nathan creates Beef Short Rib Dish
In the midst of Launceston’s winter in July, Chef Nathan is whipping up a delightful comfort food – Short Rib of Beef. He’s discussing all things beef, including quality butchers like Launceston’s Casalinga Gourmet Meats and locally sourced veggies, with International Triathlete Jake Birtwhistle.
Join Nathan and his team at Stelo soon to warm your cockles this winter. Menus are here for you to view.