Taste Campania at Stelo
This season at Stelo Launceston, we invite you to experience the flavours and warmth of Campania – the southern Italian region that celebrates life through food, wine, and connection. Our chefs bring this vibrant spirit to Tasmania using the finest local ingredients, handmade pasta, and authentic southern recipes that tell a story in every bite.
From slow-cooked ziti Genovese and baked gnocchi alla Sorrentina to Campania inspired cocktails and house-made limoncello, every dish captures the generosity and energy of Italy’s Amalfi coast. Join us for dinner and discover where fine dining meets true Italian hospitality.
OPEN HOURS – STELO AT PIERRE’S RESTAURANT
LUNCH FROM 11:30AM TUESDAY – FRIDAY
DINNER 5:30PM MONDAY – SATURDAY
BOOKINGS ENCOURAGED & WALK IN’S WELCOME
OPEN HOURS -BAR STELO LAUNCESTON
WEDNESDAY TO SATURDAY FROM 4PM TO LATE
WALK IN’S WELCOME